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A Smoked Fish Platter containing Salmon, Tuna and Trout.
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| Brand |
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Oakleaf |
| Pack Weight |
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200g |
| Ingredients |
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Smoked Scottish Salmon, Trout and Tuna |
| Country |
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UK |
| Preparation Instructions |
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pouch and allow fish to reach room temperature before serving |
| Board |
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Gold, 140 x 190mm |
| Label |
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Self adhesive front and back |
| Outer |
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290 x 195 x 75mm deep |
| Pack Configuration |
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Average six long slices |
| Packs To Outer |
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5 |
| Pouch |
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Gold, 195 x 280 |
| Shelf Life from Dispatch |
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Chilled - 16 days. Frozen - 365 days |
| Breakfast |
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| Brunch |
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| Lunch |
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